Venison & Pork Garlic
Dozier's BBQ in Fulshear, Texas, has been crafting their signature pecan-smoked sausages since 1957. These sausages is an venison & pork, seasoned with salt,peper, and garlic, then smoked to perfection using pecan wood
Dozier's BBQ in Fulshear, Texas, has been crafting their signature pecan-smoked sausages since 1957. These sausages is an venison & pork, seasoned with salt,peper, and garlic, then smoked to perfection using pecan wood
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| Day | Open | Close |
|---|---|---|
| Sun | 11:00 AM | 07:00 PM |
| Mon | Closed | |
| Tue | 11:00 AM | 07:00 PM |
| Wed | 11:00 AM | 07:00 PM |
| Thu | 11:00 AM | 07:00 PM |
| Fri | 11:00 AM | 07:00 PM |
| Sat | 11:00 AM | 07:00 PM |
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Reservations are not available.
Please note that reservation requested online are not final until confirmed by our team.
We will hold your table for 15 minutes. If you will be later than 15 minutes, please give us a call.
If you need to cancel, we ask that you do so at least 24 hours in advance.
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When will you pick up your order?
Delivery will take place between 9:00 AM and 6:00 PM
Ready for pickup in 45 minutes